Balsamic Vinegar of Modena, 250 ml
Product of Italy
Made from cooked grape must and wine vinegar in Reggio Emilia, Italy Famiglia Dodi Balsamic Vinegar from Modena is aged in wooden casks. Lower grades of balsamic vinegar have caramel added to make the vinegar sweeter and more dense. This is a natural product, no caramel added. Adds a unique and delicate flavor to meats, fish, or vegetables and is a delightful accent to ice cream, fruit salad, or custard.Just a few drops of this magnificent "family reserve" aged balsamic vinegar will elevate any dish.