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Smoked Salmon with Arugula Truffle Salad Sand-which

Smoked Salmon and Arugula Sandwich with a Truffle Vinaigrette Simple yet elegant sandwich, perfect for a Mother’s Day High Tea. Ingredients: Sandwich: 1 loaf ciabatta bread 1 package Smoked salmon Bag of Arugula Salt and Pepper Truffle Vinaigrette: 1 tbsp. olive oil 3 tsp Black Truffle Oil 3 tsp champagne vinegar Salt & Pepper 1 tsp minced shallot   1 tsp Lemon juice 1 tsp Dijon mustard   Instructions:  -Cut Ciabatta bread length wise down the middle. - In a mixing bowl combine all ingredients for Truffle Vinaigrette - (optional) spread a small layer of cream cheese on bottom half...