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Truffle Grilled Cheese Sandwich

Truffle Grilled Cheese Sandwich Ingredients: ½ oz Black Summer Truffle 1 tsp Black Truffle Olive Oil 4 tbsp Havarti Cheese 4 tbsp Asiago Cheese ¼ cup Arugula Lettuce 2 slices Sourdough bread 1 tbsp Butter Instructions: Slice the black summer truffle into thin slices on a microplane.  Grate or slice (your preference) both asiago and Havarti cheese.  Heat up a sauté pan and butter one side of each slice of sourdough. Layer black summer truffles, arugula, and cheese. Drizzle a small amount of truffle oil over arugula and place the other bread to top off sandwich. Place sandwich in sauté...

Smoked Salmon with Arugula Truffle Salad Sand-which

Smoked Salmon and Arugula Sandwich with a Truffle Vinaigrette Simple yet elegant sandwich, perfect for a Mother’s Day High Tea. Ingredients: Sandwich: 1 loaf ciabatta bread 1 package Smoked salmon Bag of Arugula Salt and Pepper Truffle Vinaigrette: 1 tbsp. olive oil 3 tsp Black Truffle Oil 3 tsp champagne vinegar Salt & Pepper 1 tsp minced shallot   1 tsp Lemon juice 1 tsp Dijon mustard   Instructions:  -Cut Ciabatta bread length wise down the middle. - In a mixing bowl combine all ingredients for Truffle Vinaigrette - (optional) spread a small layer of cream cheese on bottom half...

Foie Gras Stuffing

Foie Gras Stuffing by Crimson Gourmet   Ingredients:2 pounds fresh foie gras, cut into 1-inch cubes (foie gras cubes work great) 6 medium-sized Honey Crisp or Fuji apples, peeled, cored and cut into 1 ½ inch pieces 1 cup dried cranberries 2 cups packaged roasted chestnuts, cut in half or quartered 5 cups arugula, stems removed 1½ cups cippolini onions, peeled and cut into 1 inch wedges 6 ½ cups foccacia bread, cut into 1/2-inch cubes 1 Tablespoon garlic, minced 2 Tablespoon extra virgin olive oil 3/4 - 1 cup roasted duck, turkey, or chicken drippings/jus 4 Tablespoons Italian parsley,...